OMG, Norwegians Brought Their "OWN" food with them to the World Cup 2026. LOL!!
Posted by theone on 7/6/2026, 3:51 am
This should be a wake up call to the American public.
Norway football team flew 2.200 pounds of food to the world cup in America, because they refuse to eat from a single US grocery store.
600 pounds of salmon, 255 pounds of cheese, 6.000 oranges.
Anyway, thats not superstition, that's a team of elite athletes making a "calculated" decision based on what's actually inside America's food.
What American ppl don't realize is that the same brands you buy every week are sold in Europe with completely different ingredient lists. Same packaging, different formula. Because European law requires it. The US doesn't.
Re: OMG, Norwegians Brought Their "OWN" food with them to the World Cup 2026. LOL!!
Yes, even eggs are handled differently in the US, than in Europe. We wash the outer protective coating, from eggs, and subsequently have to refrigerate them, while much of the European market doesn’t, allowing a longer shelf life without refrigeration.
Previous Message
This should be a wake up call to the American public.
Norway football team flew 2.200 pounds of food to the world cup in America, because they refuse to eat from a single US grocery store.
600 pounds of salmon, 255 pounds of cheese, 6.000 oranges.
Anyway, thats not superstition, that's a team of elite athletes making a "calculated" decision based on what's actually inside America's food.
What American ppl don't realize is that the same brands you buy every week are sold in Europe with completely different ingredient lists. Same packaging, different formula. Because European law requires it. The US doesn't.
Re: OMG, Norwegians Brought Their "OWN" food with them to the World Cup 2026. LOL!!
Agreed, this is why European food is widely considered safer due to the European Union's strict "precautionary principle," meaning substances are banned until proven safe. Conversely, the U.S. allows "additives" unless proven harmful.
Previous Message
Yes, even eggs are handled differently in the US, than in Europe. We wash the outer protective coating, from eggs, and subsequently have to refrigerate them, while much of the European market doesn’t, allowing a longer shelf life without refrigeration.
Previous Message
This should be a wake up call to the American public.
Norway football team flew 2.200 pounds of food to the world cup in America, because they refuse to eat from a single US grocery store.
600 pounds of salmon, 255 pounds of cheese, 6.000 oranges.
Anyway, thats not superstition, that's a team of elite athletes making a "calculated" decision based on what's actually inside America's food.
What American ppl don't realize is that the same brands you buy every week are sold in Europe with completely different ingredient lists. Same packaging, different formula. Because European law requires it. The US doesn't.
Previous Message