Always Carol and at Table with best silverware. Bottle of wine.
Mainly traditional roasts with plenty of veg but like Liz we ring the changes. A French inspired casserole is one favourite. We used to always have a starter but our appetites are not up to that now but sometimes I am tempted to a pud....a home made crumble is hard to resist.
I am most fortunate to have a cook of some skill so most nights Jean prepares something. It is very rare for us to have anything that we dont prepare ourselves.
And we often comment about how little it costs us!
La vie en Rose!