Chicken lovers rejoice! Baked Salsa Chicken is an easy and delicious dish that can be prepared with any kind of salsa you like. Simply arrange the chicken in a baking dish, pour on your choice of salsa, cover it with foil, and bake until done (about 1 hour). This recipe is healthy, versatile, and sure to become a staple in your dinner rotation.
1 small chicken cut up, bone-in, skin removed
1 jar (any kind) salsa (Newman's pineapple is a good)
Preheat oven to 350.
Newman's Pineapple Salsa is a good choice for this recipe.
Arrange cut-up chicken in a baking dish. Pour salsa over the chicken to cover, as much as you want. Cover with foil.
Bake for about 1 hour, removing foil during the last 10 minutes.
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