A weekend full of flavor and great plans is coming up

At I Feel Chingón, we love creating moments around food, and over the next few days there are plenty of chances to meet, taste something delicious, and secure your spot for special experiences

Friday | Tianguis Market
This Friday, you’ll find the I Feel Chingón stand at the tianguis, located right in front of the church, next to Professor Rubén’s flower stand
We’ll be offering our artisan hummus, pestos, sauces and dressings, sourdough bread, vegan and gluten-free options, along with a few special treats for the week.
It’s a perfect moment to make your reservations and purchase tickets for the upcoming events.

Saturday | A Journey to Thailand · A Flavor-Driven Buffet
An evening inspired by the flavors of Thailand, featuring a balanced, aromatic buffet full of contrast, designed to be enjoyed slowly and without rush.
El Gallo con Botas | Limited seating

Sunday | Sunday Brunch by the Beach
Every Sunday at El Gallo con Botas
A relaxed brunch buffet, comforting flavors, coffee with refills, and that easy pace that makes mornings by the sea so enjoyable.
10:00 am – 2:00 pm | Reservations required

December 31 | New Year’s Eve Party
Ring in the New Year at Bambú Paradiso Beach Club
Sunset cocktails and appetizers, buffet dinner, DJ, live music, and plenty of cumbia to welcome the new year dancing.
A night created to celebrate, share, and start the year with great energy.

We look forward to sharing these moments with you.
We hope you feel Chingón.