This Friday you can find us at the La Manzanilla market — our very first market day of 2026! A fresh start to a delicious new year.
We’ll be there with the I Feel Chingón stand, offering delicious products such as:
• Chickpea hummus
• Pestos (basil, hibiscus, cilantro, sun-dried tomato)
• Lemon curd
• Sauces and dressings
• Spring rolls
• Pecan pie
• Vegan and gluten-free options
We’d also like to invite you to reserve your spot for:
• The Mediterranean Dinner this Saturday at El Gallo con Botas (reservation only).
• Our Sunday Brunch.
If you’d like to make a reservation, today is the perfect day to do it.
Happy New Year — and see you at the market.