This Weekend at Gallo con Botas

The aromas of India are coming to the table.
This Saturday, March 7, join us for a special Indian Night Buffet, a vibrant evening inspired by the warm spices and comforting flavors of Indian cuisine.

Enjoy a variety of dishes including crispy samosas, lentil vada fritters, slow-simmered Beef Rogan Josh, fragrant Chicken Korma, a coastal-style Fish Curry, classic Aloo Gobi, steamed basmati rice, fresh naan bread, and a refreshing kachumber salad.
To finish the night, a warm cardamom carrot pudding — sweet, aromatic, and comforting.

Gallo con Botas
Saturday, March 7
$250 MXN per person
Drinks à la carte
Reservations only
Reserve directly at Gallo con Botas
or via WhatsApp 315 114 4021

And before that…
Find I Feel Chingón this Friday at the La Manzanilla Tianguis.
We’ll be at our usual spot in front of the church, next to Profe Rubén — the flower man.
Stop by for some of our handmade specialties, including:
• Fresh hummus
• Artisan pestos
• Lemon curd
• Spring rolls
• Sourdough bread
• House sauces and dressings
Perfect for the weekend — and a great moment to reserve your spot for Indian Night.
See you at the market… and at the table.