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La Boutique Gourmet this Week
Posted by Ifeelchingon on December 26, 2024, 7:52 pm
Discover This Week's Experiences at La Boutique Gourmet
Friday Morning From 9:00 a.m. to 12:30 p.m., find us in front of the “Otra Vez” thrift store and the bookstore with a curated selection of I Feel Chingón products:
• Unique pestos, sauces, and dressings. • Artisanal sourdough bread. • Lemon curd, chocolates, and vegan options. • Gluten-free products.
Shop early and take home exceptional quality products!
Friday Evening – Tapas Night Starting at 6:00 p.m., join us for an unforgettable evening with live music by Jac and Pamela. Here’s what we’ve prepared for you:
• Tapas made with fresh ingredients. • A SPECIAL dish we’re introducing this week. • Includes one beer or a mocktail of your choice. • 2x1 margaritas to elevate your evening.
All for just $150 MXN per person. Let the flavors, music, and ambiance transport you to a unique culinary experience.
Saturday and Sunday – Brunch Buffet From 9:00 a.m. to 2:00 p.m., enjoy our Brunch Buffet. Choose from a variety of over 8 dishes, including vegan options and classic favorites to delight your palate. All-inclusive for just $180 MXN per person.
Tuesday – New Year's Eve Special Dinner From 6:00 to 10:00 p.m., celebrate New Year's Eve in the cozy atmosphere of La Boutique Gourmet. This special menu, created for the occasion, is available for $380 MXN per person. Book in advance and join us for an evening filled with flavor and warmth.
Contact us at: ifeelchingon@gmail.com WhatsApp: 315 114 4021 Location: Playa Roxana #17 A
We’re ready to welcome you and share the best of our cuisine.
Tuesday – New Year's Eve Special Dinner From 6:00 to 10:00 p.m., celebrate New Year's Eve in the cozy atmosphere of La Boutique Gourmet. This special menu, created for the occasion, is available for $380 MXN per person. Book in advance and join us for an evening filled with flavor and warmth.
Contact us at: ifeelchingon@gmail.com WhatsApp: 315 114 4021 Location: Playa Roxana #17 A
We’re ready to welcome you and share the best of our cuisine.
on December 26, 2024, 7:52 pm
