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Tweak all your heart desires with this PERSONAL PIZZA made at home

Posted by Truth or Consequences on 7/7/2025, 10:34:30

Two things...she missed on the pronunciation of 'mozzarella' (unless maybe she's British) and the bread crust actually does sound interesting. I'd use both feta and mozzarella cheese, fresh spinach leaves and bacon and probably use a white sauce instead of tomato and drop the cream topping for more mozzarella on top.

https://youtube.com/shorts/q6mS0Y4tuJo?si=s4L_0YFF5UetlgCG

Pizza dough and bread are two very different creatures

Posted by Johnny Salt on 7/7/2025, 10:49:39, in reply to "Tweak all your heart desires with this PERSONAL PIZZA made at home"

I would never try that. I believe the voice of that video is computer generated from typed text. That's why the mozzarella was mispronounced.

Re: Pizza dough and bread are two very different creatures

Posted by Truth or Consequences on 7/7/2025, 11:03:41, in reply to "Pizza dough and bread are two very different creatures"

I don't make pizza at home but I might try it with the bread when my grandkids visit. Their dad is 100% Italian and an excellent cook. They have grown up eating Italian food, including lots of homemade pizza (homemade dough crust as well) so it would be interesting to hear what they think about a bread crust. Hope you have a successful Pizza run this morning.

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