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Got the meat seasoning with Pink Himalayan Salt and ground black pepper.

Posted by Johnny Salt on 4/25/2026, 13:52:38

Simple, yet elegant.

Re: Got the meat seasoning with Pink Himalayan Salt and ground black pepper.

Posted by COINS™ on 4/25/2026, 14:14:47, in reply to "Got the meat seasoning with Pink Himalayan Salt and ground black pepper."

Can't wait to see "elegant".

Re: Got the meat seasoning with Pink Himalayan Salt and ground black pepper.

Posted by Johnny Salt on 4/25/2026, 14:18:20, in reply to "Re: Got the meat seasoning with Pink Himalayan Salt and ground black pepper."

Pink Himalayan salt is widely considered elegant due to its aesthetic appeal and use in gourmet presentations. It is frequently described as having a unique flavor and elegant touch.

Re: Got the meat seasoning with Pink Himalayan Salt and ground black pepper.

Posted by Truth or Consequences on 4/25/2026, 14:18:47, in reply to "Got the meat seasoning with Pink Himalayan Salt and ground black pepper."

You're enjoying this, aren't you?

Re: Got the meat seasoning with Pink Himalayan Salt and ground black pepper.

Posted by Johnny Salt on 4/25/2026, 14:22:29, in reply to "Re: Got the meat seasoning with Pink Himalayan Salt and ground black pepper."

I might be setting us up for a letdown.

Re: Got the meat seasoning with Pink Himalayan Salt and ground black pepper.

Posted by Truth or Consequences on 4/25/2026, 14:43:34, in reply to "Re: Got the meat seasoning with Pink Himalayan Salt and ground black pepper."

First attempt gets a little leeway but my opinion is that if the flavor's a winner, then it goes in the second attempt category to tweak and improve overall. I bet it turns out great. Remember your bacon-wrapped Chicken Bombs? You even did a video. I tried making them 3 times before I gave up...once in the oven and twice on the Charcoal Weber (cooking over indirect heat like your instructions said.) With all 3 attempts the chicken was dry to the point of being inedible. Maybe it's time to pull up your video and try again.

Re: Got the meat seasoning with Pink Himalayan Salt and ground black pepper.

Posted by Johnny Salt on 4/25/2026, 14:52:57, in reply to "Re: Got the meat seasoning with Pink Himalayan Salt and ground black pepper."

If you marinade them in the wet marinade for 24 hours, that should not happen.

Re: Got the meat seasoning with Pink Himalayan Salt and ground black pepper.

Posted by Truth or Consequences on 4/25/2026, 16:46:33, in reply to "Re: Got the meat seasoning with Pink Himalayan Salt and ground black pepper."

I did.

Re: Got the meat seasoning with Pink Himalayan Salt and ground black pepper.

Posted by Johnny Salt on 4/25/2026, 18:39:28, in reply to "Re: Got the meat seasoning with Pink Himalayan Salt and ground black pepper."

The Bacon Chicken Gods don't like you.

Re: Got the meat seasoning with Pink Himalayan Salt and ground black pepper.

Posted by Truth or Consequences on 4/25/2026, 19:24:10, in reply to "Re: Got the meat seasoning with Pink Himalayan Salt and ground black pepper."

I know and neither do the Grill-Master gods. Poor, poor pitiful me.

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