Today, for lunch and for the first time in ~30 years I had a bologna sandwich
Posted by bjl63
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ooo
Posted by JeffFrank
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mortadella (fancy bologna) is having a bit of a moment in the food world right now
Posted by Sounder
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NM*
Posted by Carl Spackler
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C’mon man*
Posted by Carl Spackler
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dotz
Posted by Sounder
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Hamburgers (not made of ham, actually a patty made of beef) are pretty popular too.
Posted by Carl Spackler
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I was trying to be helpful
Posted by Sounder
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and more dotz
Posted by Sounder
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bologna, american cheese (generic, of course), and yellow mustard on white bread*
Posted by illinibone
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anyone ever use butter on a lunch meat sandwich? my gma used to make them this way for me*
Posted by lcubed
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The French*
Posted by Sounder
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Ham sandwich on buttered bread was a "treat" in my childhood. No longer a favorite.
Posted by osklister
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I think I had bologna on buttered bread as a kid*
Posted by bjl63
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I like a heavily buttered piece of toast topped with cheese and a ham slice. *
Posted by Tuscy
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I added mayo but otherwise this was how I ate it*
Posted by bjl63
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This is the way...
Posted by Tuscy
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same on both*
Posted by illinibone
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Of course, there's always the Miracle Whip and potato chip option. *
Posted by Tuscy
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balogna, american cheese single, mayo, and either potato chip or dorito
Posted by IlliniSax05 MAJOR UPDATE: "Maybe you're not such a bad egg, Lisle-y"
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the perfect post pool meal*
Posted by lcubed
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Indeed! *
Posted by Tuscy
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For some reason my mom used to think I liked and would often fix me PB and Bologna sandwich.
Posted by ibdoc
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Bologna and whipped cream; and we haven't got any.
Posted by osklister
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pb and Bologna together?*
Posted by Taz Being an Illini fan is a goddamn curse.*
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Yes. Took a lot of milk to wash it down*
Posted by ibdoc
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pretty sure it would take more than milk..
Posted by illinibone
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I have it often*
Posted by TarheelIllini
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i've never had non-fried bologna*
Posted by VIV
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38 years old here and have never had Bologna*
Posted by illini21
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