I wanted to explain about WalMart meat...and then while I was researching I learned something a bit upsetting...I was always suspicious about where WalMart sourced their meat but I learned today that Cargill is one of their processors - doesn't say which cut of meat (whether hamburger or steaks or whatever) just that Cargill is 'one' of their sources. That is where my Dillons (Kroger) sources the brand that I buy - although it is a local processor from the nearby 'city'. GACK GACK GACK

I have to know they are NOT injecting it with any of Bill Gates shit (I call it that because he is one of the proponents of disbursing mRNA through food, via injecting cows, chickens and pigs)...so since Walmart seems a bit ambiguous about where they were purchasing their meat - I avoid them. I don't care if that makes me a card carrying member of the tin foil hat club...I rely on my own instincts when it comes to medicine. And I don't want anyone forking with our food.

I trust No One.