mayo-based slaws are 100% out for me. Archived Message
Posted by VIV on November 6, 2023, 13:24:20, in reply to "not a huge fan of slaw so prob not for me. would rather have a side of cheese sauce*"
vinegar-based slaws i can get with if they're well made. Previous Message Previous Message Both are marginal on their own, but mixed together it's a top tier fast food side I'm grateful to the Pennsylvanian who showed me the way
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Message Thread:
- Fast Food talk: do people know to salvage Raising Cane's crinkle fries by dumping the slaw on top? - RVA November 6, 2023, 12:55:44
- You’re welcome * - ATL November 6, 2023, 16:04:45
- Pittsburgh style* - Sounder November 6, 2023, 13:18:42
- I tried Red Robin's bottomless garlic fries for the first time. - MojoJojo November 6, 2023, 13:15:20
- not a huge fan of slaw so prob not for me. would rather have a side of cheese sauce* - lcubed November 6, 2023, 13:12:55
- mayo-based slaws are 100% out for me. - VIV November 6, 2023, 13:24:20
- Same* - opossum jenkins November 6, 2023, 17:30:08
- i have only had raising cane's once and i didn't get why it has a cult following - VIV November 6, 2023, 13:01:08
- My exact thoughts on Chik-Fil-A* - bjl63 November 6, 2023, 16:11:30
- They are definitely in the upper echelon of fast food tenders. But liking their sauce is key - OB25 November 6, 2023, 16:00:03
- It’s that damn garlic bread what does it for me - Jackie November 6, 2023, 15:53:37
- scarcity increases demand* - Sounder November 6, 2023, 13:15:33
- i felt the same. it was "fine" but i'm not going out of my way or waiting in a long line for it - lcubed November 6, 2023, 13:14:16
- Whoa, no idea. That’s worth a shot - Jackie November 6, 2023, 12:58:40
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