on November 17, 2021, 7:04 am, in reply to "Re: Europe going into partial lockdowns - how does it affect coffee price?"
Yes, it is possible that we’ll have around 20% less coffee consumption.
What worries me is that roasteries will use 40% more robusta than they used before and the quality will be lower
I heard that in some countries they roast chickpeas and peas and grind it with roasted coffee