Posted by haighter on June 22, 2025, 18:35:15 Got them beef ribs going (meanjeans…why couldn’t you peel the membrane?!?!) and I soaked a big batch of rosemary trimmings as a bed for salmon. 288 Message Thread Switching up my bbq today… - haighter June 22, 2025, 18:35:15 Cooked 80 pounds of peri peri chicken on Saturday - Sounder June 23, 2025, 12:20:58 Curling club? * - haighter June 23, 2025, 12:38:22 yeah, my buddy and I were in charge of food for the whole weekend - Sounder June 23, 2025, 14:06:24 Looks good. * - harb June 22, 2025, 22:01:00 I would like to eat this picture. * - MC June 22, 2025, 18:43:08 « Back to index | View thread »
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