Just about to pull 3-2-1 ribs Archived Message Posted by Sounder on April 12, 2025, 19:45:06, in reply to "This is like mountaineering, isn't it? " Previous Message You could just swing by any number of BBQ joints for carryout, but this is all about the climb. Message Thread: Anyone ever use a La Cachina roasting box? Or knockoff equivalent? - haighter April 11, 2025, 12:41:18 Here is my setup, if you’re curious - Sounder April 12, 2025, 19:50:53 I went ahead and bit the bullet on refurbishing my existing offset… - haighter April 12, 2025, 13:08:23 After a finish sanding and paint job…I ran out for the legs… - haighter April 13, 2025, 18:57:16 If I didn’t know where you lived - Sounder April 12, 2025, 19:44:04 You shoulda seen it before I started. It was basically unusable last season. - haighter April 12, 2025, 21:53:21 Good decision. I did the same with my old offset - bbonb April 12, 2025, 16:32:41 This is like mountaineering, isn't it? - complainant April 12, 2025, 16:18:05 Just about to pull 3-2-1 ribs - Sounder April 12, 2025, 19:45:06 I mean…probably…but one thing about having no black peoples in SF… - haighter April 12, 2025, 18:37:11 You need to go to Horn BBQ in Oakland if you haven’t been yet - Sounder April 12, 2025, 19:42:47 the curling club owns two of them - Sounder April 11, 2025, 12:47:59 That's kinda what I was thinking. Look cool. Cheap. Seems easy. FUCKTON of charcoal. * - haighter April 11, 2025, 13:19:03 It's very showy, but it's kind of a pain - Sounder April 11, 2025, 13:21:39 I mean...my smoker does a great job, but it's also a ginormous pain in the ass... - haighter April 11, 2025, 13:23:52 My advice is to bite the bullet and get a ceramic kamado style grill - Sounder April 11, 2025, 13:26:23 I like the idea...but they seem to have such a small cooking area... - haighter April 11, 2025, 13:30:15 Mine has a 22 inch cooking area, the same as a Weber Kettle - Sounder April 11, 2025, 13:32:53 probably* - VIV April 11, 2025, 12:42:05   Searching